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Earth Shift Organic and Clear Agave Nectar
Our Raw Agave Nectar is
proudly produced in the town of Tequila, Mexico and is made under the
same natural conditions as it has been done for centuries. Our natural
low glycemic sweetener is, by our belief, the purest Agave Nectar on the
market today. Our Raw Agave Nectar is extracted solely from the Blue
Agave Tequilana Weber variety, which in our opinion is the only type to
extract Agave Nectar from. This particular plant has the highest
concentrations of minerals as well as a high content of Inulin. Inulins
are a group of naturally occurring oligosaccharides, or short chains of
fructose molecules that are used increasingly in foods because they
range from completely bland to subtly sweet and have unusual nutritional
characteristics. Inulin also increases calcium absorption and possibly
magnesium absorption, while encouraging beneficial probiotic flora.
Agave Nectar production involves removing the leaves from the Agave
plant then crushing and milling the plant core called the "Pina". During
this period we capture this precious fluid and put it through a
proprietary natural process to deactivate specific enzymes in order to
keep it from fermenting. The result is Earth Shift Products' Raw Agave
Nectar. The Ancients considered the plant to be sacred. They believed
the liquid from this plant purified the body and soul. Use in teas,
smoothies, as a syrup, with cereals, for dips and spreads and any
dessert. In recipes use about 25% less of this raw agave nectar than you
would other sweeteners.
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Earth Shift Products'
Raw Agave Nectar is made with the highest quality 100% organic blue
agave plants, aged and matured to its ideal, employing first rate
organic farming and harvesting methods.
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Methods include using
an all natural processes to test for the ideal sugar profile before
harvesting the Agave plants from the fields
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Our Agave Nectar is
not cooked, retains its natural consistency based on high velocity
centrifugal straining of juices, and thus keeps the product in a
true raw food category.
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Our process of
manufacturing our Raw Agave Nectar (patent pending) is unique and
proprietary.
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Earth Shift Products'
"Real Raw Agave Nectar is Certified Organic and also Kosher
certified.
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The community values
behind Earth Shift Products' Raw Agave Nectar are strong and our
employees are treated like family. The values of caring for the land
and the people are deeply rooted within the company ethos. They have
been honored for generations, which is why we have 3rd generation
employees doing what their grandfathers did on the same land.
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Earth Shift Products'
Raw Agave Nectar's production processes are Organic and our cutting
edge Organic recycling plan, integrates a thorough composting
program putting the necessary properties back into the land from
whence it came.
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The taste of Earth
Shift Products' Agave Nectar is second to none. Chefs and
connoisseurs around the world are heralding its exquisite flavors
and texture.
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The chemical
compositions of Earth Shift Products' Raw Agave Nectar are far
superior in quality when compared to the competition, especially in
light of the lack of legal norms and quality control standards in
the agave industry.
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By eliminating
chemical compounds that are difficult for the body to break down,
the Earth Shift Products Agave Nectar becomes sweeter to the taste
but also healthier.
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Earth Shift Products
Agave Nectar's "sugars" are NOT inverted with crystallized fructose.
There is a Carbon 14 isotope (test) that can be applied to determine
whether it is made from 100% Blue Agave and whether or not it
contains the Agave carbohydrates: Inulina- Fructose and others that
set it apart. Chefs are the ones to really differentiate quality,
but our teams leading research are prepared to launch a campaign
educating experts and eventually bringing the defacto standard to
the industry.
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Earth Shift Products'
Raw Agave Nectar is gently manufactured in a way to minimally take
away from the natural benefits (no enzymes or acids are added and
the temperature is maintained at a low rate).
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The typical shelf
life for other Agave Nectars is two years but we believe Earth Shift
Products' Raw Agave Nectar will remain stable for ten years.
Microorganisms do not grow in the high concentration of sugars that
this particular Agave Nectar contains. Our Raw Agave Nectar, free of
pH bacteria treatment, is "moved" three times with specific timing
in order to stimulate sugar production strategically and it avoids
the need for additives.
There are a many
additional points of interest that allow for the expression of the
compelling message behind Earth Shift Products Raw Agave Nectar.
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Natural low
glycemic sweetener
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Chefs and
connoisseurs are heralding its exquisite flavors and
texture
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100% Organic
Blue Agave Tequilana Weber variety only
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Highest
concentrations of minerals
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High content of
Inulin
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Use in teas,
smoothies, as a syrup, with cereals, for
dips and spreads and any dessert
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Certified 100%
Organic
SuperSpectrim can obtain
any Earth Shift products for international shipping. If there is a
product you would like to have and it is not currently available on the
SuperSpectrim site, please go to the Contact Us tab above and drop us an
email. We will get back with you on price and shipping.
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Disclaimers:
*These statements have not been evaluated by the FDA. This product is not
intended to diagnose, treat, cure or prevent any disease.
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